2 INGREDIENT RECIPES DESSERT WITHOUT OVEN FUNDAMENTALS EXPLAINED

I use salted butter in this recipe but You should use any butter you've available! That’s the beauty of this mug brownie.Spot fudge to the freezer till set (about thirty minutes). The fudge is ready when it feels agency to the contact. Convey the fudge to home temperature before chopping with a pointy knife. Keep uneaten fudge from the fridge or